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Fondant au chocolat

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Cakes & Tartes

Fondant au chocolat

$28.00 base price

A fondant au chocolat is a rich and decadent chocolate cake with a soft, melting center. Deeply chocolatey and indulgent, it is a classic French dessert for true chocolate lovers.

Ingredients: Dark/semi-sweet chocolate, Kerrygold Butter, farm eggs, sugar, King Arthur Flour

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Quantity:

Base price: $28.00

Options: $0.00

Total: $28.00

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🥐 French Bakery

Freshly baked with love, reserved just for you.

📞 Contact

Email: [email protected]

📸 @inmykitchen_orlane

🕒 Hours

Monday - Saturday

8:30 AM - 6:00 PM

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