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Lemon pie topped with Italian meringue

Cakes & Tartes

Lemon pie topped with Italian meringue

$30.00 base price

A lemon pie topped with Italian meringue features a crisp crust, tangy lemon filling, and a light, silky meringue topping. Bright, balanced, and refreshing, it is a classic favorite.

Ingredients: King Arthur Flour, Kerrygold Butter, sugar, fresh lemons, farm eggs

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Base price: $30.00

Options: $0.00

Total: $30.00

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